Some mornings feel like they come too fast. I had one of those just last week—barely awake, craving something warm and comforting, but with zero time. That’s when I reached for this air fryer egg and cheese toast. It’s everything you want in a breakfast: gooey cheese, a tender egg, and golden, toasty bread—all done in under 10 minutes. The air fryer makes it mess-free and fast, with no flipping or frying. Even better? It’s just one slice of bread and a few pantry staples. Simple, cozy, and endlessly customizable.
Table of Contents
Ingredients You’ll Need
- 1 slice white sandwich bread
- 1 egg
- 3 tbsp shredded mozzarella cheese
- 1 tbsp olive oil
- Sesame seeds (for topping)
- Syrup or honey (optional, for drizzling)
Optional Add-Ins and Toppings
You can easily make it your own. Try diced ham, cooked turkey, sautéed mushrooms, baby spinach, or even a sprinkle of chili flakes. For a sweet finish, drizzle a little syrup or honey once it’s warm.
How to Make Air Fryer Egg and Cheese Toast
Start by placing your slice of sandwich bread into the air fryer basket. No need to toast it first.
Next, press down the center of the bread with a spoon to make a little well. This helps keep the egg from spilling out.
Brush olive oil over the entire surface and edges of the bread. It adds flavor and helps it crisp up.
Now crack your egg gently into the well. Go slow here—it’s okay if a little spills.
Sprinkle shredded mozzarella cheese across the top. You can cover the yolk or leave it peeking out.
Set your air fryer to 175°C / 350°F and cook for 7 minutes.
At 5 minutes, check the egg. If you like a runny yolk, stop around 7 minutes. For a firmer yolk, go up to 10 minutes.
Once it’s cooked the way you like it, top with sesame seeds and a tiny pinch of salt.
Serve warm. If you want a little sweet twist, drizzle syrup or honey before eating.
Tips for Perfect Results
- Press a deep enough well into the bread so the egg stays centered.
- For a runny yolk, don’t overcook. Check at the 5-minute mark.
- White sandwich bread works best—it cooks evenly and crisps well.
- Don’t overload with cheese or toppings, or the egg might spill over.
Expert Cooking Tips & Variations
Want a spicy version? Add hot sauce or crushed red pepper before cooking.
Try swapping mozzarella for cheddar or pepper jack for a bold flavor.
Add protein like thin-sliced ham or leftover turkey for something heartier.
Cooking for two? Pop in two slices side by side, but don’t overcrowd. It still cooks in under 10 minutes.
Related Recipes to Try
If this cozy breakfast speaks to you, you might also enjoy my easy and cozy pumpkin breakfast cookies for mornings on the go.
Or, try biscuits and gravy breakfast casserole for hearty mornings—it’s like a warm hug in casserole form.
For weekends, don’t miss my berry French toast casserole for a weekend brunch upgrade.
And if you need a savory snack later, make air fryer pumpkin seeds for a cozy and crunchy snack.
Air Fryer Egg and Cheese Toast Recipe Card
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Air Fryer Egg and Cheese Toast (Recipe Overview)
- Total Time: 12 minutes
- Yield: 1 1x
Description
This air fryer egg and cheese toast recipe is the perfect quick and satisfying breakfast with crispy toast, melty cheese, and a perfectly cooked egg.
Ingredients
1 slice white sandwich bread
1 egg
3 tbsp shredded mozzarella cheese
1 tbsp olive oil
Sesame seeds for topping
Syrup or honey for serving (optional)
Instructions
1. Place bread in air fryer basket (no pre-toasting required)
2. Press center of bread with spoon to create a well
3. Brush olive oil over surface and edges of bread
4. Crack egg into the well carefully
5. Sprinkle shredded mozzarella over the top
6. Air fry at 175°C / 350°F for 7 minutes; check at 5 minutes
7. For runny yolk: stop at 7 minutes; for set yolk: cook up to 10 minutes
8. Top with sesame seeds and a pinch of salt
9. Serve warm, with optional drizzle of syrup or honey
Notes
Preheat air fryer if needed (2–3 minutes)
Check egg early; timing varies by machine
Deep well helps egg stay centered
Optional: Add ham, spinach, or chili flakes for variety
Crispy cheese edges enhance flavor
Use sandwich bread—not thick cuts
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Breakfast
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 toast
- Calories: 290
- Sugar: 1g
- Sodium: 350mg
- Fat: 21g
- Saturated Fat: 7g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 190mg
FAQ
How long does egg on toast take in an air fryer?
About 7 to 10 minutes, depending on how you like your egg cooked. Check at 5 minutes for a runny yolk.
How long to cook cheese and toast in an air fryer?
Just 7 minutes at 350°F is usually perfect. Add a few minutes for crispier edges or firmer cheese.
How do you cook bread with egg and cheese in the air fryer?
Make a well in the bread, add the egg and cheese, and cook in the air fryer at 350°F for 7–10 minutes.
Is air fryer egg toast healthy?
It’s a good source of protein and calcium, and you can use olive oil and whole grain bread to keep it lighter.
Final Thoughts
This air fryer egg and cheese toast has become a little lifesaver in my kitchen. It’s quick, warm, and satisfying—just right for busy mornings or cozy brunches. I’d love to hear how you make it your own. Leave a comment, or tag your version on Pinterest. And if you’re craving more air fryer breakfasts, there’s always something simple and comforting waiting for you in my kitchen.
