Cranberry Orange Prosecco Punch (Thanksgiving Cocktail Recipe)

Cranberry Orange Prosecco Punch bursts with fruity sparkle and holiday cheer. Fresh citrus, sweet-tart cranberries, and bubbly prosecco come together in minutes for a stunning, crowd-pleasing Thanksgiving drink everyone will love.

Why You’ll Love This Recipe

This Cranberry Orange Prosecco Punch is the perfect blend of easy prep and festive flair. You’ll love how it takes just five minutes to make yet feels fancy enough for any holiday gathering. The crisp prosecco pairs beautifully with the sweet-tart mix of cranberry and orange juices, creating a light, refreshing sip that sparkles with every pour. Plus, it looks gorgeous—bright red with floating citrus slices and glossy cranberries. It’s ideal for serving at Thanksgiving dinners, Friendsgiving parties, or even cozy weekend brunches. Since you can prepare it ahead and scale it easily, it’s stress-free entertaining at its best. One big pitcher delivers elegance, flavor, and joy in every glass.

Ingredients You’ll Need

Fresh Fruit and Garnishes

Oranges, lemons, and fresh cranberries bring this punch to life. The citrus adds a sunny brightness that balances the tartness of the juice, while the cranberries give a pop of color and a subtle tang. For a final festive touch, edible fall flowers make each glass look stunning. Slice a few extra oranges and lemons for garnish so your punch bowl stays beautiful from the first pour to the last.

Juices and Sweeteners

The mix of cranberry juice cocktail, orange juice, grenadine, and lemon juice strikes the perfect sweet-tart balance. The cranberry juice adds depth and rich color, the orange juice smooths out the flavor, and grenadine gives a lovely rosy hue and gentle sweetness. A splash of fresh lemon juice brightens everything up. Together, these juices create a refreshing base that complements the prosecco perfectly.

The Sparkle: Prosecco

Prosecco is what makes this punch sing. Choose a dry (brut) prosecco if you prefer a crisp flavor or a slightly sweeter one for a softer finish. Always chill it well before adding—it keeps the bubbles lively and the drink refreshing. Pour it in just before serving so it stays perfectly fizzy and light.

Ice and Serving Essentials

Ice keeps each glass crisp and cold, especially if you’ve pre-chilled your ingredients. Use large cubes or an ice ring if serving in a punch bowl—they melt slower and prevent watering down the drink. Clear glasses or crystal punch cups show off those vibrant reds and orange slices beautifully.

How to Make Cranberry Orange Prosecco Punch (Step-by-Step)

Step 1 – Prepare the Fruit

Slice two oranges and one lemon into thin rounds. Rinse and dry the cranberries. Set a few aside for garnish later.

Step 2 – Mix the Base

In a large pitcher, combine cranberry juice cocktail, orange juice, grenadine, and freshly squeezed lemon juice. Stir gently to mix. This forms the flavorful foundation for your punch.

Step 3 – Add the Sparkle

Right before serving, pour in the chilled prosecco. Stir very gently so you don’t lose those delightful bubbles. The fizz will lift the citrus and cranberry aromas beautifully.

Step 4 – Serve and Garnish

Fill glasses with ice, add a few orange and lemon slices, and drop in some cranberries. Pour the punch over the ice. For a festive finish, top each glass with a small edible flower or extra citrus slice.

Recipe Notes and Expert Tips

Chill every ingredient before mixing to keep the punch cold without relying on too much ice. Always add prosecco last and stir gently so it stays bubbly. For the prettiest presentation, prepare garnishes just before serving. If hosting a big Thanksgiving party, you can easily double or triple the recipe. Keep a chilled refill batch ready in the fridge so you never run out mid-toast. For non-drinkers, mix a small pitcher without prosecco and add sparkling water instead—it still feels festive. Finally, serve the punch in a clear pitcher or glass bowl to show off those colors—it’s a true holiday centerpiece.

Substitutions and Variations

Non-Alcoholic Version

To make a mocktail version, replace prosecco with sparkling water, club soda, or non-alcoholic sparkling wine. It keeps the same fizzy charm and fruity brightness without the alcohol.

Flavor Twists

Try using blood oranges for a deeper color and richer citrus flavor, or swap in grapefruit for a tangier edge. You can also use pomegranate juice instead of cranberry for a slightly earthier sweetness. Each version feels fresh and new while staying beautifully seasonal.

Stronger Punch Options

If you prefer a bolder drink, add a splash of vodka or orange liqueur like Cointreau. It deepens the flavor and makes it a perfect grown-up cocktail for Thanksgiving night.

How to Store Leftovers

If you have leftovers, pour them into a sealed glass container and refrigerate for up to two days. The flavor stays bright, though the bubbles will fade slightly. Freezing isn’t recommended because prosecco loses its fizz once thawed. For best results, store any leftover fruit separately to prevent bitterness from the citrus peels.

Nutrition Information

Each 6-ounce serving of Cranberry Orange Prosecco Punch has about 106 calories, with 23 grams of carbohydrates and 18 grams of sugar. It’s a light, refreshing cocktail option that still feels indulgent. You’ll also get a nice boost of vitamin C—around 66mg per serving—thanks to all that fresh citrus. Low in fat and sodium, it’s a guilt-free way to toast the holidays without feeling heavy.

Related Recipes to Try

• Festive Christmas Red Velvet Cheesecake
• Cranberry Orange Whiskey Sour Cocktail
• Caramel Apple Punch Thanksgiving Drink
• Witches Potion Punch Halloween Drink Recipe
• Christmas Salmon with Pomegranate Orange Glaze
• Cranberry Cream Cheese Crescent Bites

Conclusion

Cranberry Orange Prosecco Punch is the kind of drink that makes holiday hosting easy and joyful. It’s bright, bubbly, and bursting with fresh flavor—perfect for toasting Thanksgiving with friends and family. Every sip tastes like a celebration of the season: crisp prosecco, sweet cranberry, and sunny orange in one cheerful glass. Make it once, and you’ll find yourself serving it all season long. Share it, pin it, and spread the sparkle—your guests will thank you! Find more holiday favorites and festive drink ideas on Pinterest.

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