What is reindeer chow?

It’s a no-bake Christmas snack mix made from cereal, popcorn, pretzels, and chocolate—sweet, crunchy, and perfect for the holidays.

What is in reindeer mix?

Chex mix, popcorn, pretzels, peanuts, white chocolate, and sprinkles. You can customize it with candy or marshmallows too.

Can you freeze reindeer chow?

Yes, freeze it in airtight bags for up to 3 months. Let it come to room temperature before serving for the best crunch.

What is another name for reindeer chow?

It’s also called Puppy Chow, Muddy Buddies, or Monkey Munch depending on the version and coating.

Reindeer Chow Recipe | Amazing Festive Christmas Snack Mix

Name: Reindeer Chow (Christmas Snack Mix Recipe)
Prep time: 5 min
Total time: 35 min
Cuisine: American
Ingredients: 2 cups Chex mix (use certified gluten free if needed); 2 cups popcorn (freshly popped or preferred type); 2 cups pretzels (use gluten free if needed; sticks or twists); 1/2 cup dry roasted peanuts (unsalted; omit for peanut allergy); 9 oz white chocolate (dairy free if desired); 1 tablespoon coconut oil (refined if no coconut flavor is preferred); Christmas sprinkles

Description

Reindeer Chow is a festive, no-bake Christmas snack mix with sweet white chocolate, salty crunch, and colorful sprinkles. It’s quick to make, perfect for gifting, and kid-approved.

Ingredients

Scale

2 cups Chex mix (use certified gluten free if needed)

2 cups popcorn (freshly popped or preferred type)

2 cups pretzels (use gluten free if needed; sticks or twists)

1/2 cup dry roasted peanuts (unsalted; omit for peanut allergy)

9 oz white chocolate (dairy free if desired)

1 tablespoon coconut oil (refined if no coconut flavor is preferred)

Christmas sprinkles

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Instructions

1. In a large bowl, combine Chex mix, popcorn, pretzels, and peanuts.

2. Melt white chocolate with coconut oil until smooth using the microwave or a double boiler.

3. Pour melted chocolate over the mix and stir to coat thoroughly.

4. Gently fold in Christmas sprinkles and any other desired additions.

5. Spread mixture on a parchment-lined baking sheet.

6. Refrigerate for at least 30 minutes until fully set.

7. Once chilled, break into pieces and serve.

Notes

Customize add-ins with what you have on hand, such as rice cereal or almonds.

Add sprinkles or candy after coating to prevent color bleeding.

Allergy-friendly: gluten free, dairy free, egg free, vegan adaptable.

Yield: 8 cups. Texture: chunky, coated, similar to granola. Flavor: sweet with creamy white chocolate and salty snack mix.

Storage: keep in an airtight container for up to 1 week.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Christmas Dessert Recipes
Method: No Bake
Cuisine: American

Nutrition

Serving Size: 1 cup